Easy Veggie Fish Bake
June 23, 2009 by Firehouse Chef
Filed under Baked, Easy, Easy Vegetable Recipes, Main Course, Supper, Veg
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easy Veggie fish Bake – A wonderful medley of fresh fish and garden vegetables, this extremely quick and easy meal, really packs a punch. Distinctly spiced for a unique flavor, you can use sea bass or red snapper for this one. And of course the vegetables are interchangable as well. We just know you are going to love this one.
Prep Time: 10-15 mins |
Ingredients to make Easy Veggie Fish Bake
1 Whole red snapper,(2 lb)
-=OR=-
1 Whole sea bass or fillets
Salt, pepper
2 1/2 Lemons, halved
1 bn Fresh fennel leaves OR 2 ts Fennel seed
1/2 c Butter or margarine
1 Onion, thinly sliced
2 md Potatoes, peeled, very thinly sliced
2 tomatoes, peeled and quartered
1/2 c White wine
3 tb Pernod
Parsley, chopped
Directions to make Easy Veggie Fish Bake
Image Source: methTICALman
Yam Stuffed Oranges
June 21, 2009 by Firehouse Chef
Filed under Baked, Breakfast, Easy, Easy Vegetable Recipes, Side Dish
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Yam Stuffed Oranges – This wonderful vegetable recipe is as versatile is it is distictive. The ever popular and very healthy sweet potato, and the light citrus flavor of the orange are the perfect combo! Completely loaded with all the healthy we could put in.
Prep Time: 30 mins |
Ingredients to make Yam Stuffed Oranges
6 Medium Louisiana yams
4 Large navel oranges
1/2 Stick butter, melted
1/4 Tsp nutmeg
1/2 C brown sugar
1/2 C pecan pieces
1/4 Tsp. cinnamon
1 Oz. Grand Marnier or Triple Sec (optional)
Directions to make Yam Stuffed Oranges
Image Source: norwichnuts
Winter Vegetable Soup
June 6, 2009 by Firehouse Chef
Filed under Easy, Main Course, Soup, Veg, Vegetable Videos
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Winter vegetable soup – This hearty vegetable soup is a meal on its own, or a great lunch with a sandwich, very versatile. Potatoes, leeks, garlic and herbs make up this winning combination. It will warm you right to your toes! Try it with hot, crusty rolls. |
How To Make Winter Vegetable Soup Video
Image Source: Bento Business
Leek and Potato Soup
June 4, 2009 by Firehouse Chef
Filed under Easy, Main Course, Soup, Veg, Vegetable Videos
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Leek and Potato Soup – The flavor of the leeks really comes through in this hearty, rich vegetable soup. Russet potatoes are used to adding thickness to the creamy texture, and the perfect blend of herbs and spices are added as well.
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How To Make Leek and Potato Soup Video
Image Source: Bento Business
Polenta Potato Patties
June 4, 2009 by Firehouse Chef
Filed under Easy, Fry, Side Dish, Veg, Vegetable Videos
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Polenta Potato Patties - An appealing new way to have potatoes. We added the perfect medley of herbs and spices, then some polenta to absorb the water from the potatoes, then fried them up nice and golden! A very quick cooking vegetable recipe as well.
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How To Make Polenta Potato Patties Video
Image Source: SpyderVenym
Perfect Potatoes and Eggplant
June 1, 2009 by Firehouse Chef
Filed under Boiled, Easy, Easy Vegetable Recipes, Side Dish, Veg
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Perfect Potatoes and eggplant – A “two-for-one” vegetable side dish here! Instead of serving the potatoes and eggplant seperately, we mixed thim together and gave them a hint of sweet with the spices and herbs. A wonderful sweet, hot, side for any for any meal.Prep Time: 30 mins Cook Time: 10-15 mins Main Ingredient: Eggplant, Potatoes Difficulty Level: 2 |
Ingredients to make Perfect Potatoes and Eggplant
1 ea 1/2 inch piece of ginger root
2 ea Minced green chilies
1/4 c Shredded unsweetened coconut
1/2 ts Garam masala
4 tb Ghee
1 ts Black mustard seeds
1/2 tb Whole cumin seeds
1/8 ts Asafetida
6 md Potatoes, boiled & cubed
1 ts Turmeric
1 tb Coriander
1 sm Eggplant in 1 inch cubes
1 ts Salt
3 tb Fresh coriander,chopped
1 tb Lemon juice
Directions to make Perfect Potatoes and Eggplant
Image Source: Charles Haynes
Potatoes and Chick Peas
May 27, 2009 by Firehouse Chef
Filed under Easy, Easy Vegetable Recipes, Side Dish, Veg
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Potatoes and chick peas – Since potatoes are one of the most used vegetables, and they are economical, we found a way to add some protein. Chick peas are actually a bean, and we all know how full of healthy nutrition they are!
Prep Time: 10 mins |
Ingredients to make Potatoes and Chick Peas
1 cn Chick peas,known as garbanzo beans
1 lg Onion,chopped finely
2 md Potatoes
1 ts Mustard seeds
2 Or 3 pods Cardamom
1 ts Coriander
1 ts Cumin seeds
1 tb Garam Masala Vegetable Oil
Directions to make Potatoes and Chick Peas
Image Source: revjim5000′s
Almond Coated Baby Potatoes
May 27, 2009 by Firehouse Chef
Filed under Easy, Easy Vegetable Recipes, Side Dish, Supper, Veg
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Almond Coated baby potatoes - Tender, sweet baby potatoes and herbs coated with almond powder. doesn’t that sound good. These are so easy and quick, not to mention full of flavor, you will soon be making this best vegetable recipe all the time.
Prep Time: 15 mins |
Ingredients to make Almond Coated Baby Potatoes
3 lb Baby new potatoes
2 tb Almond oil
2 ea Jalapeno peppers,seeded,minced
2 tb Grated ginger
1/2 c Powdered almonds*
2 tb Cilantro, minced
Salt & pepper
Lemon juice
*To powder almonds, place blanched almonds in a food processor & pulese until they are reduced to a powder.
Directions to make Almond Coated Baby Potatoes
Image Source: FotoosVanRobin
Summer Vegetable Bake
May 27, 2009 by Firehouse Chef
Filed under Baked, Casserole, Easy, Easy Vegetable Recipes, Main Course, Supper, Veg
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Summer vegetable bake – An incredible vegetarian recipe starring potatoes, zucchini, and tomatoes. We tossed them all together and then added a delicious medley of herbs for even more flavor. And lastly we slow baked it, to be sure the flavors were well blended.
Prep Time: 20 mins |
Ingredients to make Summer Vegetable Bake
1 1/2 lb Potatoes,peeled and sliced
1 1/2 lb Zucchini,scraped and sliced
3/4 lb Okra,trimmed
Vinegar
1 1 lb eggplant,sliced*
1 lb Fresh/canned tomatoes,sliced
1 bn Fresh parsley,chopped
1 bn Fresh dill,chopped
Salt & freshly ground pepper
1/2 c Olive oil
5 Scallions,chopped
3 garlic cloves,minced
Toast or bread crumbs
*Soak okra in vinegar to remove slime, then rinse well. Eggplant may be salted and rinsed before slicing if desired.
Directions to make Summer Vegetable Bake
Image Source: BitchBuzz
Loaded Baked Potaoes
May 26, 2009 by Firehouse Chef
Filed under Baked, Easy, Easy Vegetable Recipes, Side Dish, Veg
| Loaded Baked Potatoes – If you are a big fan of baked potatoes, you absolutely must try these, they are baked with a twist. The classic baked potato is topped with additional vegetables, sauteed red pepper and mushrooms
Prep Time: 10 mins |
Ingredients to make Loaded Baked Potatoes
2 Baking potatoes
1/2 lb Fresh mushrooms,sliced
1 Sweet red pepper,diced
1 Clove garlic,minced
2 tb Olive oil
2 tb Water
1 1/2 ts Lemon juice
1 1/2 ts Salt
1/8 ts Pepper
2 tb Butter,divided
Salt & pepper to taste
Fresh parsley
Directions to make Loaded Baked Potatoes
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