Baked Vegetable Salad
February 11, 2010 by Firehouse Chef
Filed under Appetizer, Baked, Buffet, Easy, Easy Vegetable Recipes, Lunch, New Recipe, New Vegetable Recipes, Side Dish, Starter
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Baked Vegetable salad – This best, baked vegetable salad recipe is delicious and very distinct. The veggies are wrapped in foil before being oven baked to a succulent tenderness, then mixed together with fresh sauteed garlic, creating a very simple,yet sensational salad,
Cook Time: 45 mins |
Ingredients to make Baked Vegetable Salad
1 lg eggplant
2 lg Bell peppers, red or green
2 lg Celery stalks
Olive oil for sauteeing
2 ea Garlic cloves, minced
1/4 c Olive oil
1/4 c Red wine vinegar
1 ts Oregano
Salt & pepper
1/4 c Black olives, chopped
Directions to make Baked Vegetable Salad
Image Source: woodleywonderworks
Bell Pepper Raja
October 5, 2009 by Firehouse Chef
Filed under Appetizer, Broiled, Buffet, Easy, Easy Vegetable Recipes, New Recipe, New Vegetable Recipes, Side Dish, Snack
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Bell Pepper Raja – This simple, snappy, broiled cheese and bell peppers recipe is absolutely one if the quickest we have.5 minutes of prep, 5 minutes in the oven, and your end result tastes like you spent hours making it. Completely vegetarian, and very versatile, you can enjoy this quick and easy recipe as a side dish, an appetizer, or even lunch.
Prep Time: 5 mins
Cook Time: 3-5 mins
Main Ingredient: Bell Peppers
Difficulty Level: 1
Ingredients to make Bell Pepper Raja
1/2 ea Green Bell Pepper, seeded, cut in 6 strips
1/2 ea Red Bell Pepper, seeded, cut in 6 strips
1/2 ea Yellow Bell Pepper, seeded, cut in 6 strips
3/4 c Montery Jack Cheese, Shredded
2 T Chopped Ripe Olives
1/4 t Red Pepper, Crushed
Directions to make Bell Pepper Raja
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Greek Garlic Bread
June 21, 2009 by Firehouse Chef
Filed under Appetizer, Baked, Breakfast, Easy, Easy Vegetable Recipes, Side Dish, Snack
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Greek garlic bread – This easy, flavorful Greek bread really packs a punch! The Greek goodness of creamy feta cheese and ripe plump olives. Then,we added garlic and herbs for the “punch”, the yougurt for even more creaminess, and finally, a hint of everyones favorite vegetable, cucumber! Great with hot meals.
Prep Time: 15 mins |
Ingredients to make Greek Garlic Bread
1/2 c Water
2 c White bread flour
3 tb Yogurt,plain
2 ts Dry milk
1 tb Sugar
1 ts Salt
2 ts Butter
1 pinch Garlic powder
4 ts Black olives,chopped
1/2 ts Sweet basil
1/2 ts Dill weed
2 1/2 tb Feta cheese
2 1/2 tb Cucumber,pureed
1/2 ts Fast-Rise yeast *** OR ***
1 ts Active-Dry yeast
SUCCESS HINTS: Cucumber should be peeled, seeded, and then pureed. If the feta cheese is packed in water, drain well. Finely chop the black olives.
Directions to make Greek Garlic Bread
Image Source: visualdensity
