Gingered Cabbage Beet Salad
November 24, 2009 by Firehouse Chef
Filed under Appetizer, Buffet, Easy, Easy Vegetable Recipes, New Recipe, New Vegetable Recipes, No Cook, Salad, Side Dish, Starter
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Gingered Cabbage beet salad – This no fuss, chilled, cabbage salad recipe is not on scrumptious, it is delightful looking. Made with ruby red ingredients, including red cabbage, then mixed and marinated with crystallized ginger, overnight. A real easy, fix it and forget it vegetable salad.
Prep Time: 5-10 mins |
Ingredients to make Gingered Cabbage Beet Salad
1/2 c Red onion, diced
1/3 c Red wine vinegar
1/4 c Safflower oil
1/4 c Parsley, minced
1/4 c Crystallized ginger, minced
15 oz Pickled beets, drained, diced
2 c Sweet red cherries, pitted
6 c Red cabbage, shredded
Parsley sprigs
Directions to make Gingered Cabbage Beet Salad
Image Source: avlxyz
Indian Spiced Sweet Potato Fries
November 4, 2009 by Firehouse Chef
Filed under Baked, Buffet, Easy, Easy Vegetable Recipes, New Recipe, New Vegetable Recipes, Side Dish, Snack, Vegetable
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Indian Spiced sweet potato Fries – These zesty, oven baked sweet potato fries, have an explosion of Indian flavor, baked right in to their crispy coating. A classic blend of authentic spice for this Indian recipe is mixed with oil and the fries are then coated in the mixture before baking, making them as crispy as they are tasty.
Prep Time: 5 mins |
Ingredients to make Indian Spiced Sweet Potato Fries
2 md Sweet potatoes
1 1/2 tb Vegetable oil
1 ts Curry powder
1/4 ts Turmeric
1/4 ts Cumin
1/4 ts Ginger powder
1/2 ts Salt
Directions to make Indian Spiced Sweet Potato Fries
Image Source: avlxyz
