Click here now to see all the benefits of joining our subscription services! - Privacy Policy

Catch us on:

 Twitter        Facebook

Quick and Easy Garlic Butter


1 Star2 Stars3 Stars4 Stars5 Stars (No Ratings Yet)
Loading ... Loading ...


Add to FaceBook  Add to Twitter  Add to Delicious Add to Digg Add to Google Bookmark Add to Reddit Add to StumbleUpon Add to Technorati Add to Google

<< Previous Recipe
Best Broccoli Pie

Email This Recipe Email This Recipe     Print This Recipe Print This Recipe     Review This Recipe

vgg Quick and Easy Garlic Butter - This quick and easy garlic butter recipe has only 4 ingredients! Also a “No Cook” recipe as everything is done at room temperature, unless you prefer to roast or saute the garlic first. Great drizzled over literally anything, meat, fish, vegetables, this quick, easy recipe will soon become a staple in your kitchen.

Prep Time: 5 mins
Cook Time: 0 mins
Main Ingredient: Garlic, Butter
Difficulty Level: 1

Ingredients to make Quick and Easy Garlic Butter

1/4 c Butter or margarine, softened
1/2 ts Paprika
1/8 ts Pepper
2 Cl Garlic, peeled, minced

Directions to make Quick and Easy Garlic Butter

Step 1:Beat all ingredients, until well blended.

Image Source: Lachlan Hardy

Related recipes:

  1. Quick and Easy Garlic Butter Quick and Easy Garlic Butter - This quick and...
  2. Asparagus with Hazelnut Butter Asparagus with Hazelnut Butter - This extremely unique asparagus...
  3. Crisp Bread & Butter Pickles Crisp Bread & Butter Pickles - If you love...

Add to FaceBook    Add to Twitter    Add to Delicious   Add to Digg   Add to Google Bookmark   Add to Reddit   Add to StumbleUpon   Add to Technorati


Email This Recipe Email This Recipe     Print This Recipe Print This Recipe    Review This Recipe


<< Previous Recipe
Best Broccoli Pie

Link to This Recipe

Did you find this recipe helpful? You can easily share this post with others by copying the code to the right and adding it to your favorite web page.
 
Click here NOW
to see all the benefits of joining our subscription services!


Privacy Policy

Leave a comment on this recipe

Tell us what you're thinking...was it good, was it bad, was it easy, do you recommend a good wine with it, do you recommend a minor change? Please let is know what you think.
and oh, if you want a pic to show with your comment, go get a gravatar!