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Microwave Herbed Zucchini - This magnificent, microwave, herbed zucchini recipe, gets its inspiration from Italy, in the form of fresh basil, oregano, and parsley. This quick vegetable recipe is as aromatic as it is tasty, and a zucchini side dish is the perfect compliment to any meal!
Prep Time: 5 mins |
Ingredients to make Microwave Herbed Zucchini
6 lg Zucchini
1/4 c Water
3 T Butter or margarine
3 T Olive oil
2 t Salt
2 t Chopped parsley
1/2 t Dried basil leaves
1/2 t Dried oregano leaves
Directions to make Microwave Herbed Zucchini
Step 1:Wash zucchini but do not peel. Cut zucchini into 1/4-inch slices. Place zucchini and water in a deep, 1 1/2-quart, heat- resistant, non-metallic casserole. Heat, covered, in Microwave Oven 7 minutes or until zucchini is crisp-tender.
Step 2:Drain water. Add butter or margarine and olive oil to zucchini, Heat, uncovered, in Microwave Oven 1 minute.
Step 3:Add remaining ingredients and toss gently to combine. Heat, uncovered, 2 to 3 minutes in Microwave Oven until zucchini has reached desired degree of doneness.
Image Source: yomi955
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Email This Recipe
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<< Previous Recipe
Stove Top Sweet Vegetable Soup
Stove Top Sweet Vegetable Soup
Next Recipe >>
Squash Parmesan
Squash Parmesan