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Asparagus with Hazelnut Butter
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Homemade Onion Rings – This glorified, homemade recipe for onion rings, is as crunchy and crispy as they come! The beer batter wraps itself around every part of the fresh, white onions, for a southern fried taste, that is deep fried to a luscious golden brown. An easy, quick-cooking, vegetable recipe, that is a great snack or side.
Cook Time: 5-10 mins |
Ingredients to make Homemade Onion Rings
1/3 c All-purpose flour
1 ts Salt
1/4 ts Pepper
1 tb Oil
2 Egg yolks
3/4 c Beer
2 lg White onions, sliced
1/4-in thick
Oil for deep frying
Directions to make Homemade Onion Rings
Step 1:MIX THE FLOUR, SALT, PEPPER, oil and yolks together. Gradually whisk in the beer. Refrigerate the batter 3 1/2 hours to rest before using.
Step 2:Slice onions, and dip them in the batter. Deep-fry in 375F oil until golden brown.
Image Source: jetalone
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Email This Recipe
Print This Recipe
Review This Recipe
<< Previous Recipe
Asparagus with Hazelnut Butter
Asparagus with Hazelnut Butter
Next Recipe >>
Cauliflower Broccoli Cheese Bake
Cauliflower Broccoli Cheese Bake









