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Baked Green Tomatoes - This country style, tangy, recipe for baked green tomatoes is a snap to whip up. The large, luscious, tomatoes are simply cut in half, topeed with a sweet, crunchy, mix of butter, brown sugar, and butter cracker crumbs. Oven roasted until tender, and steaming hot, this sweet tomato vegetable recipe is delicious.
Prep Time: 5-10 mins |
Ingredients to make Baked Green Tomatoes
15 lg Green tomatoes
Salt and pepper
2 c Brown sugar
3 c Coarse butter-cracker crumbs
2 Sticks butter
Directions to make Baked Green Tomatoes
Step 1:Cut tomatoes in half and arrange in an oiled shallow casserole. Season with salt and pepper and spread each with a tablespoon of sugar. Cover with crumbs and dot with butter.
Step 2:Bake at 350 F until tender but still firm - the time will depend on the size and greenness of the tomatoes - but will probably range from 30 to 40 minutes.
Image Source: Clearly Ambiguous
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Email This Recipe
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<< Previous Recipe
Stuffed Zucchini Bake
Stuffed Zucchini Bake
Next Recipe >>
Salmon Wrapped Asparagus in Sauce
Salmon Wrapped Asparagus in Sauce